Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Savor the comforting charm of spiced apples layered under a crisp oat topping, perfectly paired with a protein-infused Greek yogurt blend. This versatile dish delivers a delightful mix of warm fruit, crunchy oats, and zesty cinnamon, making it a wholesome choice for any meal.

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NUTRITION

562kcal
Protein
43.6g
Fat
11.3g
Carbs
74g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

10 Raw Almonds

1 tsp Cinnamon

1 tsp Honey

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PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    Core and thinly slice the apple, then toss the slices with cinnamon and a drizzle of honey in a mixing bowl.

  • 3

    Spread the apple slices evenly in a small, oven-safe dish.

  • 4

    Top the apples with the rolled oats, gently pressing them down so they create a uniform layer.

  • 5

    Place the dish in the oven and bake for 12-15 minutes until the apples are tender and the oat topping is slightly crisp.

  • 6

    Meanwhile, in a separate bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring well until smooth.

  • 7

    Once baked, remove the apple oat crumble from the oven and sprinkle raw almonds over the top for added crunch.

  • 8

    Serve warm with a generous dollop of the protein-infused Greek yogurt on the side or layered on top.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Savor the comforting charm of spiced apples layered under a crisp oat topping, perfectly paired with a protein-infused Greek yogurt blend. This versatile dish delivers a delightful mix of warm fruit, crunchy oats, and zesty cinnamon, making it a wholesome choice for any meal.

NUTRITION

562kcal
Protein
43.6g
Fat
11.3g
Carbs
74g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

10 Raw Almonds

1 tsp Cinnamon

1 tsp Honey

PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    Core and thinly slice the apple, then toss the slices with cinnamon and a drizzle of honey in a mixing bowl.

  • 3

    Spread the apple slices evenly in a small, oven-safe dish.

  • 4

    Top the apples with the rolled oats, gently pressing them down so they create a uniform layer.

  • 5

    Place the dish in the oven and bake for 12-15 minutes until the apples are tender and the oat topping is slightly crisp.

  • 6

    Meanwhile, in a separate bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring well until smooth.

  • 7

    Once baked, remove the apple oat crumble from the oven and sprinkle raw almonds over the top for added crunch.

  • 8

    Serve warm with a generous dollop of the protein-infused Greek yogurt on the side or layered on top.