YOUR SOLIN GENERATED RECIPE
Honey-Garlic Glazed Salmon with Roasted Broccoli
Savor the succulent flavors of tender salmon enhanced by a sweet and savory honey-garlic glaze, paired with perfectly roasted broccoli for a delightful and nutritious meal that balances taste and texture.
INGREDIENTS
6 oz Salmon Fillet
1 cup Broccoli
1 tbsp Honey
2 cloves Garlic
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat the oven to 425°F. Line a baking sheet with parchment paper.
In a small bowl, whisk together the honey, minced garlic, salt, and pepper.
Place the salmon fillet on the baking sheet and brush half of the honey-garlic mixture over the top.
Toss the broccoli with olive oil, salt, and pepper, and arrange it around the salmon on the baking sheet.
Roast in the oven for about 12-15 minutes or until the salmon flakes easily with a fork and the broccoli is tender and slightly charred.
Halfway through cooking, brush the remaining honey-garlic glaze over the salmon for extra flavor.
Remove from the oven, plate the salmon and roasted broccoli, and serve immediately.