Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Enjoy a velvety, indulgent chocolate mousse that's both satisfying and nourishing. This protein mousse blends the rich flavors of dark chocolate protein powder and unsweetened cocoa with creamy Greek yogurt and avocado, creating a silky texture perfect for any meal of the day.

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NUTRITION

367kcal
Protein
40.7g
Fat
17.7g
Carbs
16.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Dark Chocolate Protein Powder (30 g)

1/2 cup Unsweetened Almond Milk (120 ml)

1/2 cup Nonfat Greek Yogurt (125 g)

1 tbsp Unsweetened Cocoa Powder (5 g)

1/4 medium Ripe Avocado (approx. 50 g)

1 tbsp Almond Butter (16 g)

1/4 cup Ice Cubes (60 g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Combine the dark chocolate protein powder, unsweetened cocoa powder, nonfat Greek yogurt, and unsweetened almond milk in a high-speed blender.

  • 2

    Add the ripe avocado and almond butter to the blender, ensuring a smooth and creamy consistency.

  • 3

    Toss in the ice cubes to chill and thicken the mousse.

  • 4

    Blend all ingredients until the mixture is silky smooth and homogenous.

  • 5

    Taste and adjust flavor if needed. Serve immediately in a bowl or jar for a refreshing, protein-packed treat.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Enjoy a velvety, indulgent chocolate mousse that's both satisfying and nourishing. This protein mousse blends the rich flavors of dark chocolate protein powder and unsweetened cocoa with creamy Greek yogurt and avocado, creating a silky texture perfect for any meal of the day.

NUTRITION

367kcal
Protein
40.7g
Fat
17.7g
Carbs
16.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Dark Chocolate Protein Powder (30 g)

1/2 cup Unsweetened Almond Milk (120 ml)

1/2 cup Nonfat Greek Yogurt (125 g)

1 tbsp Unsweetened Cocoa Powder (5 g)

1/4 medium Ripe Avocado (approx. 50 g)

1 tbsp Almond Butter (16 g)

1/4 cup Ice Cubes (60 g)

PREPARATION

  • 1

    Combine the dark chocolate protein powder, unsweetened cocoa powder, nonfat Greek yogurt, and unsweetened almond milk in a high-speed blender.

  • 2

    Add the ripe avocado and almond butter to the blender, ensuring a smooth and creamy consistency.

  • 3

    Toss in the ice cubes to chill and thicken the mousse.

  • 4

    Blend all ingredients until the mixture is silky smooth and homogenous.

  • 5

    Taste and adjust flavor if needed. Serve immediately in a bowl or jar for a refreshing, protein-packed treat.