YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Start your day energized with this creamy, protein-boosted oatmeal bowl featuring a decadent hint of vanilla and crunchy almond accents. Each spoonful delivers a harmonious blend of warm oats, smooth vanilla protein, and naturally sweet banana, making it a delicious and filling way to fuel your morning and keep you satisfied until your next meal.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 cup Unsweetened Almond Milk (240g)
1 scoop Vanilla Whey Protein Powder (30g)
1 tbsp Sliced Almonds (7g)
1/2 medium Banana (60g)
1/2 tsp Vanilla Extract (2.5g)
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Add the vanilla extract for extra flavor.
Bring the mixture to a gentle simmer over medium heat while stirring occasionally to prevent sticking.
Allow the oats to cook for about 5 minutes until they begin to thicken, then remove the saucepan from the heat.
Stir in the scoop of vanilla whey protein powder thoroughly until the mixture is smooth and creamy.
Transfer the oatmeal into a bowl and top it with sliced almonds and banana slices.
Enjoy your protein-packed, flavorful oatmeal bowl immediately for a nourishing and energizing meal.