YOUR SOLIN GENERATED RECIPE
Almond Butter Protein Cookie Bites
These Almond Butter Protein Cookie Bites offer a delightful balance of nutty richness and a chewy texture, perfect as a quick meal or snack. Combining creamy almond butter with protein powder, tender egg whites, and wholesome oats, each bite delivers a satisfying burst of flavor while keeping you fueled and energized.
INGREDIENTS
1 scoop Vanilla Whey Protein Powder (30g)
4 large Egg Whites (~132g)
1 tbsp Almond Butter (16g)
1/4 cup Rolled Oats (21g)
1 tsp Maple Syrup (7g)
1/4 tsp Baking Powder
PREPARATION
Preheat your oven to 350°F and line a baking sheet with parchment paper.
In a medium bowl, combine the protein powder, rolled oats, and baking powder.
Add the egg whites, almond butter, and maple syrup to the dry ingredients. Mix thoroughly until a uniform batter forms.
Scoop small dollops (about 1 tablespoon each) of the mixture onto the prepared baking sheet, spacing them evenly.
Flatten each dollop slightly with the back of a spoon to form cookie bite shapes.
Bake in the preheated oven for 10-12 minutes, or until the edges are slightly golden.
Remove from the oven and allow the cookie bites to cool on a rack before enjoying.