Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

A comforting yet nourishing oatmeal bowl elevated with the natural sweetness of vanilla and the crunch of almonds. Velvety oats simmered in almond milk, blended with a scoop of creamy vanilla protein powder and topped with crunchy almonds and chia seeds, offering a balanced mix of textures and flavors perfect for a delicious start to your day or a satisfying meal any time.

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NUTRITION

423kcal
Protein
35.5g
Fat
15.7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Protein Powder (30g)

1/8 cup Sliced Almonds (10g)

1 tablespoon Chia Seeds (12g)

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat.

  • 2

    Cook the oats, stirring occasionally, for about 5-7 minutes until they have absorbed the milk and softened.

  • 3

    Remove the saucepan from heat and stir in the vanilla protein powder until fully incorporated, ensuring a smooth, creamy consistency.

  • 4

    Transfer the oatmeal into a serving bowl and top with sliced almonds and chia seeds for added crunch and nutritional boost.

  • 5

    Serve warm and enjoy your protein-packed, vanilla-infused oatmeal bowl.

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

A comforting yet nourishing oatmeal bowl elevated with the natural sweetness of vanilla and the crunch of almonds. Velvety oats simmered in almond milk, blended with a scoop of creamy vanilla protein powder and topped with crunchy almonds and chia seeds, offering a balanced mix of textures and flavors perfect for a delicious start to your day or a satisfying meal any time.

NUTRITION

423kcal
Protein
35.5g
Fat
15.7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Protein Powder (30g)

1/8 cup Sliced Almonds (10g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat.

  • 2

    Cook the oats, stirring occasionally, for about 5-7 minutes until they have absorbed the milk and softened.

  • 3

    Remove the saucepan from heat and stir in the vanilla protein powder until fully incorporated, ensuring a smooth, creamy consistency.

  • 4

    Transfer the oatmeal into a serving bowl and top with sliced almonds and chia seeds for added crunch and nutritional boost.

  • 5

    Serve warm and enjoy your protein-packed, vanilla-infused oatmeal bowl.