YOUR SOLIN GENERATED RECIPE
Silky Coconut Chia Pudding with Fresh Berries
Dive into a luxuriously silky coconut chia pudding that's both refreshing and filling. Infused with a hint of vanilla from protein powder and crowned with a vibrant medley of fresh berries, this dish brings a delightful mix of creamy texture and fruity brightness that's perfect for any time of the day.
INGREDIENTS
1 cup Light Coconut Milk (240g)
3 tablespoons Chia Seeds (45g)
1 scoop Vanilla Protein Powder (30g)
1 cup Mixed Fresh Berries (150g)
PREPARATION
In a medium bowl, combine the light coconut milk and vanilla protein powder, whisking until the protein powder is fully dissolved.
Stir in the chia seeds until evenly distributed.
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to expand and the mixture to thicken into a pudding-like consistency.
Before serving, gently stir the pudding and then top with mixed fresh berries for an added burst of flavor and color.