Crispy Sourdough Grilled Cheese Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sourdough Grilled Cheese Stack

YOUR SOLIN GENERATED RECIPE

Crispy Sourdough Grilled Cheese Stack

Enjoy a modern twist on the classic grilled cheese sandwich with layers of melted cheddar and lean turkey breast, sandwiched between two slices of toasted sourdough bread. Each bite offers a satisfying crunch with a melty center, perfect for a quick, balanced meal that fits your nutritional goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

233kcal
Protein
17g
Fat
10.5g
Carbs
18.5g

SERVINGS

1 serving

INGREDIENTS

2 slices Sourdough Bread

1 slice Cheddar Cheese

3 ounces Sliced Turkey Breast

Olive Oil Cooking Spray

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and lightly coat with olive oil cooking spray.

  • 2

    Layer one slice of sourdough bread with the sliced turkey breast evenly, then place the cheddar cheese on top of the turkey.

  • 3

    Top with the second slice of sourdough bread to form a stack.

  • 4

    Place the assembled sandwich in the skillet and grill each side for 3-4 minutes until the bread is golden and crispy and the cheese is melted.

  • 5

    Remove from the skillet, let it cool slightly, then cut in half and serve warm.

Crispy Sourdough Grilled Cheese Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sourdough Grilled Cheese Stack

YOUR SOLIN GENERATED RECIPE

Crispy Sourdough Grilled Cheese Stack

Enjoy a modern twist on the classic grilled cheese sandwich with layers of melted cheddar and lean turkey breast, sandwiched between two slices of toasted sourdough bread. Each bite offers a satisfying crunch with a melty center, perfect for a quick, balanced meal that fits your nutritional goals.

NUTRITION

233kcal
Protein
17g
Fat
10.5g
Carbs
18.5g

SERVINGS

1 serving

INGREDIENTS

2 slices Sourdough Bread

1 slice Cheddar Cheese

3 ounces Sliced Turkey Breast

Olive Oil Cooking Spray

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and lightly coat with olive oil cooking spray.

  • 2

    Layer one slice of sourdough bread with the sliced turkey breast evenly, then place the cheddar cheese on top of the turkey.

  • 3

    Top with the second slice of sourdough bread to form a stack.

  • 4

    Place the assembled sandwich in the skillet and grill each side for 3-4 minutes until the bread is golden and crispy and the cheese is melted.

  • 5

    Remove from the skillet, let it cool slightly, then cut in half and serve warm.