YOUR SOLIN GENERATED RECIPE
Creamy Coconut Chia Pudding with Fresh Berries
Enjoy a refreshing, creamy coconut chia pudding accented with a burst of fresh berries. This versatile dish combines the rich, tropical flavor of unsweetened coconut milk with the hearty texture of chia seeds and a boost of protein from vanilla pea protein powder, making it perfect for any meal of the day.
INGREDIENTS
2 tablespoons Chia Seeds
1 cup Unsweetened Light Coconut Milk
1 scoop Vanilla Pea Protein Powder
1/2 cup Fresh Mixed Berries
PREPARATION
In a bowl or mason jar, combine the chia seeds, unsweetened light coconut milk, and vanilla pea protein powder.
Whisk or stir thoroughly to ensure the protein powder is evenly distributed and there are no clumps.
Cover and refrigerate the mixture for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and create a pudding-like consistency.
Before serving, give the pudding a good stir and top with fresh mixed berries.
Enjoy chilled as a wholesome breakfast, a light lunch, or a nutritious dinner option.