Cilantro-Lime Chicken with Black Beans and Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Chicken with Black Beans and Rice

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Chicken with Black Beans and Rice

A zesty and wholesome meal featuring tender cilantro-lime marinated chicken served over a bed of black beans and brown rice. This vibrant dish pairs the refreshing tang of lime with the earthiness of black beans and the nutty flavor of brown rice for a balanced, satisfying plate.

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NUTRITION

460kcal
Protein
45.5g
Fat
10.2g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Black Beans

1/2 cup cooked Brown Rice

1/2 lime (juice)

2 tbsp fresh Cilantro

1 tsp Olive Oil

1/2 tsp Chili Powder

Pinch of Salt and Pepper

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PREPARATION

  • 1

    In a small bowl, combine the lime juice, chopped cilantro, olive oil, chili powder, salt, and pepper to create the marinade.

  • 2

    Place the 4-ounce chicken breast in a shallow dish and pour the marinade over it, coating both sides. Let it marinate for at least 15 minutes.

  • 3

    Preheat a skillet over medium heat. Once hot, add the marinated chicken and cook for about 5-6 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is cooking, gently warm the black beans and brown rice if needed.

  • 5

    Slice the cooked chicken and serve it over a bed of black beans and rice. Spoon any extra pan juices over the top for added flavor.

  • 6

    Garnish with additional chopped cilantro if desired and enjoy your zesty, balanced meal.

Cilantro-Lime Chicken with Black Beans and Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Chicken with Black Beans and Rice

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Chicken with Black Beans and Rice

A zesty and wholesome meal featuring tender cilantro-lime marinated chicken served over a bed of black beans and brown rice. This vibrant dish pairs the refreshing tang of lime with the earthiness of black beans and the nutty flavor of brown rice for a balanced, satisfying plate.

NUTRITION

460kcal
Protein
45.5g
Fat
10.2g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Black Beans

1/2 cup cooked Brown Rice

1/2 lime (juice)

2 tbsp fresh Cilantro

1 tsp Olive Oil

1/2 tsp Chili Powder

Pinch of Salt and Pepper

PREPARATION

  • 1

    In a small bowl, combine the lime juice, chopped cilantro, olive oil, chili powder, salt, and pepper to create the marinade.

  • 2

    Place the 4-ounce chicken breast in a shallow dish and pour the marinade over it, coating both sides. Let it marinate for at least 15 minutes.

  • 3

    Preheat a skillet over medium heat. Once hot, add the marinated chicken and cook for about 5-6 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is cooking, gently warm the black beans and brown rice if needed.

  • 5

    Slice the cooked chicken and serve it over a bed of black beans and rice. Spoon any extra pan juices over the top for added flavor.

  • 6

    Garnish with additional chopped cilantro if desired and enjoy your zesty, balanced meal.