No-Bake Dark Chocolate Protein Cheesecake Squares

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Dark Chocolate Protein Cheesecake Squares

YOUR SOLIN GENERATED RECIPE

No-Bake Dark Chocolate Protein Cheesecake Squares

Enjoy these irresistibly creamy and decadent no-bake cheesecake squares with a rich dark chocolate twist. With a nutrient-packed almond flour crust and a smooth, protein-enhanced filling, each bite delivers a balanced blend of indulgence and nourishment, perfect for a versatile meal that satisfies your sweet cravings without straying from your fitness goals.

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NUTRITION

379kcal
Protein
39g
Fat
16.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1/4 cup Almond Flour (28g)

1 tbsp Cocoa Powder (5g)

1 tsp Maple Syrup (7g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Dark Chocolate Protein Powder (30g)

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PREPARATION

  • 1

    In a small bowl, combine the almond flour, cocoa powder, and maple syrup. Mix until a crumbly, slightly sticky mixture forms.

  • 2

    Press the mixture evenly into the base of a small, lined square or rectangular dish to form a firm crust.

  • 3

    In another bowl, whisk together the nonfat Greek yogurt and dark chocolate protein powder until smooth and fully combined.

  • 4

    Spread the protein-yogurt mixture evenly over the prepared crust.

  • 5

    Cover and refrigerate for at least 2 hours, allowing the cheesecake to set.

  • 6

    Once set, cut into squares and enjoy your protein-packed, no-bake dark chocolate cheesecake squares.

No-Bake Dark Chocolate Protein Cheesecake Squares

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Dark Chocolate Protein Cheesecake Squares

YOUR SOLIN GENERATED RECIPE

No-Bake Dark Chocolate Protein Cheesecake Squares

Enjoy these irresistibly creamy and decadent no-bake cheesecake squares with a rich dark chocolate twist. With a nutrient-packed almond flour crust and a smooth, protein-enhanced filling, each bite delivers a balanced blend of indulgence and nourishment, perfect for a versatile meal that satisfies your sweet cravings without straying from your fitness goals.

NUTRITION

379kcal
Protein
39g
Fat
16.5g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1/4 cup Almond Flour (28g)

1 tbsp Cocoa Powder (5g)

1 tsp Maple Syrup (7g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Dark Chocolate Protein Powder (30g)

PREPARATION

  • 1

    In a small bowl, combine the almond flour, cocoa powder, and maple syrup. Mix until a crumbly, slightly sticky mixture forms.

  • 2

    Press the mixture evenly into the base of a small, lined square or rectangular dish to form a firm crust.

  • 3

    In another bowl, whisk together the nonfat Greek yogurt and dark chocolate protein powder until smooth and fully combined.

  • 4

    Spread the protein-yogurt mixture evenly over the prepared crust.

  • 5

    Cover and refrigerate for at least 2 hours, allowing the cheesecake to set.

  • 6

    Once set, cut into squares and enjoy your protein-packed, no-bake dark chocolate cheesecake squares.