YOUR SOLIN GENERATED RECIPE
Protein-Packed Creamy Banana Cinnamon Oatmeal
This protein-packed oatmeal balances creaminess with natural sweetness from banana and a warm hint of cinnamon. The combination of rolled oats, vanilla protein powder, and Greek yogurt creates a comforting dish that’s sure to keep you fueled, whether for a satisfying breakfast or a hearty meal later in the day.
INGREDIENTS
40g Rolled Oats
1/2 medium Banana
1 scoop Vanilla Whey Protein Powder
1 cup Unsweetened Almond Milk
1/2 cup Nonfat Greek Yogurt
1/2 tsp Cinnamon
1 tbsp Chia Seeds
PREPARATION
In a small saucepan, combine the rolled oats, unsweetened almond milk, and cinnamon. Bring the mixture to a simmer over medium heat.
Stir occasionally and allow it to gently cook for about 5-7 minutes until the oats have softened and absorbed most of the liquid.
Remove the saucepan from the heat. Stir in the vanilla whey protein powder and nonfat Greek yogurt until fully incorporated for a creamy texture.
Slice the half banana into rounds and gently fold them into the oatmeal along with the chia seeds.
Allow the oatmeal to cool slightly for a minute before serving. Enjoy your protein-packed, creamy banana cinnamon oatmeal while warm.