Name: Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups nonfat Greek yogurt (367g); 1 teaspoon honey (7g); 1/4 cup honey-roasted almonds (35g); 1/2 cup blueberries (74g)

Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds

Enjoy a vibrant and refreshing parfait that layers creamy nonfat Greek yogurt with a drizzle of honey, a burst of sweet blueberries, and a satisfying crunch of honey-roasted almonds. This parfait is a balanced blend of tangy, sweet, and nutty flavors, making it a versatile option for any meal of the day.

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NUTRITION

Protein

37.5g

Fat

14.2g

Carbs

61g

SERVINGS

1 serving

INGREDIENTS

1.5 cups nonfat Greek yogurt (367g)

1 teaspoon honey (7g)

1/4 cup honey-roasted almonds (35g)

1/2 cup blueberries (74g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the teaspoon of honey, stirring until evenly mixed.
2
Spoon half of the yogurt mixture into a serving glass or bowl.
3
Add the blueberries as the next layer, followed by a sprinkle of honey-roasted almonds.
4
Top with the remaining yogurt mixture, and finish with a final garnish of almonds and blueberries for added texture.
5
Serve immediately and enjoy this delightful, crunchy parfait.