Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

Enjoy a hearty, flavorful meal featuring a baked sweet potato filled with crispy bacon, melted sharp cheddar, and fluffy egg whites. This recipe delivers a wonderful mix of savory and sweet flavors, combined with a satisfying texture that’s perfect for any meal of the day.

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NUTRITION

452kcal
Protein
34.3g
Fat
16.5g
Carbs
39.9g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (180g)

2 slices Bacon (cooked)

1 ounce Sharp Cheddar Cheese

5 large Egg Whites

1 Green Onion

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Wash the sweet potato thoroughly, pat dry, and pierce it several times with a fork. Place it on a baking sheet.

  • 3

    Bake the sweet potato for about 45-50 minutes or until soft inside.

  • 4

    While the sweet potato bakes, cook the bacon in a skillet over medium heat until crispy. Once done, place on paper towels to drain and then crumble or slice into smaller pieces.

  • 5

    In a separate bowl, whisk the egg whites with a pinch of salt and pepper.

  • 6

    When the sweet potato is baked, cut a slit along the center and gently fluff the inside with a fork.

  • 7

    Layer the fluffed sweet potato with the crispy bacon, then pour the egg whites evenly over the top.

  • 8

    Sprinkle sharp cheddar cheese on top and place the stuffed sweet potato back in the oven for an additional 5-7 minutes, just until the cheese is melted and the egg whites are set.

  • 9

    Garnish with chopped green onion and serve warm.

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

Enjoy a hearty, flavorful meal featuring a baked sweet potato filled with crispy bacon, melted sharp cheddar, and fluffy egg whites. This recipe delivers a wonderful mix of savory and sweet flavors, combined with a satisfying texture that’s perfect for any meal of the day.

NUTRITION

452kcal
Protein
34.3g
Fat
16.5g
Carbs
39.9g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (180g)

2 slices Bacon (cooked)

1 ounce Sharp Cheddar Cheese

5 large Egg Whites

1 Green Onion

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Wash the sweet potato thoroughly, pat dry, and pierce it several times with a fork. Place it on a baking sheet.

  • 3

    Bake the sweet potato for about 45-50 minutes or until soft inside.

  • 4

    While the sweet potato bakes, cook the bacon in a skillet over medium heat until crispy. Once done, place on paper towels to drain and then crumble or slice into smaller pieces.

  • 5

    In a separate bowl, whisk the egg whites with a pinch of salt and pepper.

  • 6

    When the sweet potato is baked, cut a slit along the center and gently fluff the inside with a fork.

  • 7

    Layer the fluffed sweet potato with the crispy bacon, then pour the egg whites evenly over the top.

  • 8

    Sprinkle sharp cheddar cheese on top and place the stuffed sweet potato back in the oven for an additional 5-7 minutes, just until the cheese is melted and the egg whites are set.

  • 9

    Garnish with chopped green onion and serve warm.