YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Steel Cut Oatmeal with Fresh Berries
Enjoy a warm and comforting bowl of steel cut oatmeal elevated with a burst of fresh berries, creamy Greek yogurt, and a subtle kiss of cinnamon. The addition of a scoop of vanilla whey protein powder transforms this classic into a balanced meal with an uplifting texture and naturally sweet flavor, perfect for your morning, midday, or evening routine.
INGREDIENTS
1/2 cup Steel Cut Oats (40g dry)
2 cups Water (480g)
1/2 cup Plain Greek Yogurt (115g)
1 cup Mixed Fresh Berries (150g)
1 scoop Vanilla Whey Protein Powder (30g)
1 tablespoon Chia Seeds (15g)
1/2 teaspoon Ground Cinnamon
PREPARATION
Bring 2 cups of water to a boil in a small saucepan.
Stir in the 1/2 cup of steel cut oats and reduce the heat to a simmer.
Cook the oats for 20-25 minutes, stirring occasionally until they are thick and creamy.
Once the oats have cooked, remove from heat and stir in the vanilla whey protein powder until well combined.
Transfer the oatmeal into a serving bowl and top with a dollop of plain Greek yogurt.
Sprinkle the mixed fresh berries, chia seeds, and ground cinnamon over the top.
Enjoy warm for a soothing, protein-packed meal at any time of day.