No-Bake Dark Chocolate Almond Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Dark Chocolate Almond Energy Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Dark Chocolate Almond Energy Bites

Enjoy these satisfying, bite-sized energy boosters that combine the nutty richness of almond butter with the subtle crunch of rolled oats and the indulgent hint of dark chocolate. Enhanced with a scoop of vanilla whey protein, these energy bites pack a nutritional punch, making them a perfect, on-the-go treat to fuel your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

567kcal
Protein
38.2g
Fat
27g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

2 tbsp Almond Butter (32g)

1 tbsp Ground Flaxseed (7g)

1 tbsp Dark Chocolate Chips (15g)

1 scoop Vanilla Whey Protein Isolate (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, ground flaxseed, and dark chocolate chips.

  • 2

    Add in the almond butter and vanilla whey protein isolate.

  • 3

    Mix all ingredients thoroughly until a sticky, uniform mixture forms. If the mixture seems too dry to hold together, add a teaspoon of water at a time until the desired consistency is reached.

  • 4

    Using your hands, scoop out small portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter.

  • 5

    Place the energy bites on a plate or tray and refrigerate for at least 30 minutes to firm up before serving.

  • 6

    Store any leftovers in an airtight container in the refrigerator for up to one week.

No-Bake Dark Chocolate Almond Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Dark Chocolate Almond Energy Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Dark Chocolate Almond Energy Bites

Enjoy these satisfying, bite-sized energy boosters that combine the nutty richness of almond butter with the subtle crunch of rolled oats and the indulgent hint of dark chocolate. Enhanced with a scoop of vanilla whey protein, these energy bites pack a nutritional punch, making them a perfect, on-the-go treat to fuel your day.

NUTRITION

567kcal
Protein
38.2g
Fat
27g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

2 tbsp Almond Butter (32g)

1 tbsp Ground Flaxseed (7g)

1 tbsp Dark Chocolate Chips (15g)

1 scoop Vanilla Whey Protein Isolate (30g)

PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, ground flaxseed, and dark chocolate chips.

  • 2

    Add in the almond butter and vanilla whey protein isolate.

  • 3

    Mix all ingredients thoroughly until a sticky, uniform mixture forms. If the mixture seems too dry to hold together, add a teaspoon of water at a time until the desired consistency is reached.

  • 4

    Using your hands, scoop out small portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter.

  • 5

    Place the energy bites on a plate or tray and refrigerate for at least 30 minutes to firm up before serving.

  • 6

    Store any leftovers in an airtight container in the refrigerator for up to one week.