Spiced Ground Beef and Sweet Potato Hash Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Ground Beef and Sweet Potato Hash Bowl

YOUR SOLIN GENERATED RECIPE

Spiced Ground Beef and Sweet Potato Hash Bowl

Enjoy a vibrant hash bowl featuring seasoned lean ground beef, tender sweet potato cubes, and a medley of bell pepper and onion. This dish is spiced with cumin and paprika, and finished with a drizzle of olive oil, making it a satisfying and balanced meal perfect for any time of day.

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NUTRITION

447kcal
Protein
35.3g
Fat
22.2g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef (90% lean)

1/2 medium Sweet Potato

1/4 cup diced Red Bell Pepper

1/4 cup diced Yellow Onion

1 tsp Olive Oil

1/2 tsp Ground Cumin

1/2 tsp Smoked Paprika

Salt & Black Pepper to taste

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PREPARATION

  • 1

    Preheat a skillet over medium heat and add olive oil.

  • 2

    Dice the sweet potato, red bell pepper, and yellow onion. Ensure the sweet potato cubes are small for quick cooking.

  • 3

    Add the diced sweet potato to the pan and sauté for 3-4 minutes until it starts to soften.

  • 4

    Add the diced red bell pepper and onion, and continue to cook until the vegetables begin to tenderize, about 2-3 minutes.

  • 5

    Crumble the lean ground beef into the pan. Season with ground cumin, smoked paprika, salt, and black pepper.

  • 6

    Cook the beef together with the veggies, stirring frequently until the beef is fully browned and the sweet potato is fork tender, about 6-8 minutes.

  • 7

    Taste and adjust seasonings as needed before serving.

Spiced Ground Beef and Sweet Potato Hash Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Ground Beef and Sweet Potato Hash Bowl

YOUR SOLIN GENERATED RECIPE

Spiced Ground Beef and Sweet Potato Hash Bowl

Enjoy a vibrant hash bowl featuring seasoned lean ground beef, tender sweet potato cubes, and a medley of bell pepper and onion. This dish is spiced with cumin and paprika, and finished with a drizzle of olive oil, making it a satisfying and balanced meal perfect for any time of day.

NUTRITION

447kcal
Protein
35.3g
Fat
22.2g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef (90% lean)

1/2 medium Sweet Potato

1/4 cup diced Red Bell Pepper

1/4 cup diced Yellow Onion

1 tsp Olive Oil

1/2 tsp Ground Cumin

1/2 tsp Smoked Paprika

Salt & Black Pepper to taste

PREPARATION

  • 1

    Preheat a skillet over medium heat and add olive oil.

  • 2

    Dice the sweet potato, red bell pepper, and yellow onion. Ensure the sweet potato cubes are small for quick cooking.

  • 3

    Add the diced sweet potato to the pan and sauté for 3-4 minutes until it starts to soften.

  • 4

    Add the diced red bell pepper and onion, and continue to cook until the vegetables begin to tenderize, about 2-3 minutes.

  • 5

    Crumble the lean ground beef into the pan. Season with ground cumin, smoked paprika, salt, and black pepper.

  • 6

    Cook the beef together with the veggies, stirring frequently until the beef is fully browned and the sweet potato is fork tender, about 6-8 minutes.

  • 7

    Taste and adjust seasonings as needed before serving.