Fluffy Turkey Bacon Egg Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Turkey Bacon Egg Bites

YOUR SOLIN GENERATED RECIPE

Fluffy Turkey Bacon Egg Bites

Enjoy these protein-packed, airy egg bites featuring turkey bacon, fresh spinach, and a hint of cheddar cheese. Perfectly seasoned with salt and pepper, they deliver a savory burst of flavor in every bite, making them an ideal, versatile meal option to energize your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

359kcal
Protein
32.9g
Fat
23.2g
Carbs
4.8g

SERVINGS

1 serving

INGREDIENTS

3 large Eggs (approx. 150g total)

2 slices Turkey Bacon (approx. 28g)

1/4 cup Shredded Cheddar Cheese (Low-Fat) (approx. 28g)

1 cup Fresh Spinach (approx. 30g)

1/4 tsp Salt

1/4 tsp Black Pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a muffin tin with non-stick spray.

  • 2

    Crisp the turkey bacon in a small pan over medium heat until just browned, then chop it into bite-size pieces.

  • 3

    Whisk the eggs in a bowl until well combined and slightly frothy. Stir in the salt and black pepper.

  • 4

    Fold in the chopped turkey bacon, shredded cheddar cheese, and fresh spinach into the egg mixture.

  • 5

    Pour the mixture evenly into the prepared muffin tin cups, filling each about 3/4 full.

  • 6

    Bake in the preheated oven for 18-20 minutes or until the egg bites are set and lightly golden on top.

  • 7

    Remove from the oven, allow to cool slightly, and enjoy warm.

Fluffy Turkey Bacon Egg Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Turkey Bacon Egg Bites

YOUR SOLIN GENERATED RECIPE

Fluffy Turkey Bacon Egg Bites

Enjoy these protein-packed, airy egg bites featuring turkey bacon, fresh spinach, and a hint of cheddar cheese. Perfectly seasoned with salt and pepper, they deliver a savory burst of flavor in every bite, making them an ideal, versatile meal option to energize your day.

NUTRITION

359kcal
Protein
32.9g
Fat
23.2g
Carbs
4.8g

SERVINGS

1 serving

INGREDIENTS

3 large Eggs (approx. 150g total)

2 slices Turkey Bacon (approx. 28g)

1/4 cup Shredded Cheddar Cheese (Low-Fat) (approx. 28g)

1 cup Fresh Spinach (approx. 30g)

1/4 tsp Salt

1/4 tsp Black Pepper

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a muffin tin with non-stick spray.

  • 2

    Crisp the turkey bacon in a small pan over medium heat until just browned, then chop it into bite-size pieces.

  • 3

    Whisk the eggs in a bowl until well combined and slightly frothy. Stir in the salt and black pepper.

  • 4

    Fold in the chopped turkey bacon, shredded cheddar cheese, and fresh spinach into the egg mixture.

  • 5

    Pour the mixture evenly into the prepared muffin tin cups, filling each about 3/4 full.

  • 6

    Bake in the preheated oven for 18-20 minutes or until the egg bites are set and lightly golden on top.

  • 7

    Remove from the oven, allow to cool slightly, and enjoy warm.