Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Enjoy a vibrant, flavor-infused meal featuring juicy grilled chicken breast brushed with a zesty herb-pesto, nestled between slices of hearty whole grain bread, and layered with fresh mixed greens and ripe tomato. This sandwich brings a satisfying crunch and a burst of freshness, balanced perfectly for a nutritious meal any time of day.

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NUTRITION

427kcal
Protein
43.5g
Fat
14g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast, grilled

2 slices Whole Grain Bread

1 Tbsp Basil Pesto

1 cup Fresh Mixed Greens

3 slices Tomato

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    Lightly toast the whole grain bread slices.

  • 5

    Spread the basil pesto on one side of each bread slice.

  • 6

    Assemble the sandwich by layering the grilled chicken, fresh mixed greens, and tomato slices on one slice.

  • 7

    Top with the other slice of bread, pesto side down, and serve immediately.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Enjoy a vibrant, flavor-infused meal featuring juicy grilled chicken breast brushed with a zesty herb-pesto, nestled between slices of hearty whole grain bread, and layered with fresh mixed greens and ripe tomato. This sandwich brings a satisfying crunch and a burst of freshness, balanced perfectly for a nutritious meal any time of day.

NUTRITION

427kcal
Protein
43.5g
Fat
14g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast, grilled

2 slices Whole Grain Bread

1 Tbsp Basil Pesto

1 cup Fresh Mixed Greens

3 slices Tomato

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    Lightly toast the whole grain bread slices.

  • 5

    Spread the basil pesto on one side of each bread slice.

  • 6

    Assemble the sandwich by layering the grilled chicken, fresh mixed greens, and tomato slices on one slice.

  • 7

    Top with the other slice of bread, pesto side down, and serve immediately.