Savor the aromatic infusion of fresh ginger and lemongrass paired with lean beef and delicate rice noodles. This dish delivers a light yet satisfying meal with crisp vegetables and a bright, umami sauce for a refreshing culinary experience.
INGREDIENTS
6 oz Lean Sirloin Beef
1 cup Rice Noodles (cooked)
1 tbsp Fresh Ginger, grated
1 stalk Lemongrass, chopped
1/2 cup Red Bell Pepper, sliced
1/2 cup Carrot, sliced
1 tbsp Low-Sodium Soy Sauce
1 tbsp Fresh Cilantro, for garnish