Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

A hearty bowl featuring savory 90% lean ground beef paired with fluffy quinoa, crisp mixed greens, and a dollop of refreshing Greek yogurt special sauce. This dish delivers a satisfying blend of textures and flavors, making it perfect for any meal of the day.

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NUTRITION

335kcal
Protein
32.8g
Fat
11.9g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces 90% Lean Ground Beef

1/2 cup Cooked Quinoa

4 tablespoons Nonfat Greek Yogurt

1 tablespoon Salsa

1 cup Mixed Greens

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PREPARATION

  • 1

    Heat a nonstick skillet over medium heat and add the ground beef. Season with salt, pepper, and your favorite herbs.

  • 2

    Cook the beef until it's browned and fully cooked, breaking it up into small pieces as it cooks.

  • 3

    Meanwhile, warm up the cooked quinoa and prepare a fresh bed of mixed greens in a serving bowl.

  • 4

    In a small bowl, combine the nonfat Greek yogurt with salsa to create the special sauce.

  • 5

    Assemble the bowl by layering the quinoa and mixed greens, topping with the seasoned ground beef, and drizzling the special sauce over the top.

  • 6

    Garnish as desired and serve immediately.

Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

A hearty bowl featuring savory 90% lean ground beef paired with fluffy quinoa, crisp mixed greens, and a dollop of refreshing Greek yogurt special sauce. This dish delivers a satisfying blend of textures and flavors, making it perfect for any meal of the day.

NUTRITION

335kcal
Protein
32.8g
Fat
11.9g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces 90% Lean Ground Beef

1/2 cup Cooked Quinoa

4 tablespoons Nonfat Greek Yogurt

1 tablespoon Salsa

1 cup Mixed Greens

PREPARATION

  • 1

    Heat a nonstick skillet over medium heat and add the ground beef. Season with salt, pepper, and your favorite herbs.

  • 2

    Cook the beef until it's browned and fully cooked, breaking it up into small pieces as it cooks.

  • 3

    Meanwhile, warm up the cooked quinoa and prepare a fresh bed of mixed greens in a serving bowl.

  • 4

    In a small bowl, combine the nonfat Greek yogurt with salsa to create the special sauce.

  • 5

    Assemble the bowl by layering the quinoa and mixed greens, topping with the seasoned ground beef, and drizzling the special sauce over the top.

  • 6

    Garnish as desired and serve immediately.