Name: Protein-Packed Vanilla Almond French Toast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 large Whole Egg; 2 large Egg Whites; 1/2 cup Unsweetened Almond Milk; 1/2 scoop Vanilla Whey Protein Powder; 2 slices Whole Grain Bread; 2 tablespoons Almond Butter; 1 teaspoon Vanilla Extract; 1 teaspoon Cinnamon

Protein-Packed Vanilla Almond French Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond French Toast

Enjoy a nutritious twist on a classic favorite with this Protein-Packed Vanilla Almond French Toast. Tender slices of whole grain bread are dipped in a spiced egg and vanilla almond milk mixture, enriched with almond butter and a hint of vanilla protein, then lightly cooked to a golden perfection. The harmonious blend of flavors and textures makes this meal a satisfying powerhouse to kickstart your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

27.6g

Fat

17.1g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 large Whole Egg

2 large Egg Whites

1/2 cup Unsweetened Almond Milk

1/2 scoop Vanilla Whey Protein Powder

2 slices Whole Grain Bread

2 tablespoons Almond Butter

1 teaspoon Vanilla Extract

1 teaspoon Cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a shallow bowl, whisk together the whole egg, egg whites, almond milk, vanilla extract, protein powder, and cinnamon until well combined.
2
Preheat a non-stick skillet or griddle over medium heat.
3
Dip each slice of whole grain bread into the mixture, ensuring both sides are thoroughly coated.
4
Place the dipped bread slices on the skillet and cook for about 2-3 minutes on each side or until golden brown.
5
Transfer the French toast to a plate and drizzle almond butter evenly over the top.
6
Serve immediately and enjoy your protein-packed meal!