Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a vibrant twist on a classic wrap with lean ground turkey, ripe avocado, and crisp lettuce leaves. This dish pairs creamy textures with fresh vegetables and a zesty burst of lemon, making every bite both nourishing and satisfying.

Try 7 days free, then $12.99 / mo.

NUTRITION

400kcal
Protein
33g
Fat
24g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/2 medium Avocado

1 cup Romaine Lettuce Leaves

1/2 cup Cherry Tomatoes

2 tbsp Non-fat Greek Yogurt

1 tbsp Lemon Juice

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the ground turkey. Season lightly with salt and pepper as it cooks until fully browned.

  • 2

    While the turkey cooks, roughly chop the romaine lettuce, quarter the cherry tomatoes, and slice the avocado.

  • 3

    In a small bowl, mix the Greek yogurt and lemon juice to create a light, tangy dressing.

  • 4

    Once the turkey is cooked, remove it from heat and allow it to cool slightly.

  • 5

    Assemble the wrap by placing a generous layer of turkey onto the lettuce leaves, then topping it with avocado slices and cherry tomatoes.

  • 6

    Drizzle the yogurt dressing over the assembled wrap and finish with an extra pinch of salt and pepper if desired.

  • 7

    Serve immediately for a fresh, protein-packed meal.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a vibrant twist on a classic wrap with lean ground turkey, ripe avocado, and crisp lettuce leaves. This dish pairs creamy textures with fresh vegetables and a zesty burst of lemon, making every bite both nourishing and satisfying.

NUTRITION

400kcal
Protein
33g
Fat
24g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/2 medium Avocado

1 cup Romaine Lettuce Leaves

1/2 cup Cherry Tomatoes

2 tbsp Non-fat Greek Yogurt

1 tbsp Lemon Juice

Salt & Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the ground turkey. Season lightly with salt and pepper as it cooks until fully browned.

  • 2

    While the turkey cooks, roughly chop the romaine lettuce, quarter the cherry tomatoes, and slice the avocado.

  • 3

    In a small bowl, mix the Greek yogurt and lemon juice to create a light, tangy dressing.

  • 4

    Once the turkey is cooked, remove it from heat and allow it to cool slightly.

  • 5

    Assemble the wrap by placing a generous layer of turkey onto the lettuce leaves, then topping it with avocado slices and cherry tomatoes.

  • 6

    Drizzle the yogurt dressing over the assembled wrap and finish with an extra pinch of salt and pepper if desired.

  • 7

    Serve immediately for a fresh, protein-packed meal.