No-Bake Dark Chocolate Almond Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Dark Chocolate Almond Energy Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Dark Chocolate Almond Energy Bites

Enjoy these rich, bite-sized treats bursting with the smooth creaminess of almond butter, the hearty texture of rolled oats, and a delightful crunch of chopped almonds, all perfectly balanced with decadent dark chocolate chips and a splash of natural maple syrup. These no‐bake energy bites are a quick, versatile option that nicely bridges your meals while keeping your protein and calorie goals in check.

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NUTRITION

1,655kcal
Protein
71.5g
Fat
97.3g
Carbs
138g

SERVINGS

1 serving

INGREDIENTS

1 cup Rolled Oats (90g)

1/2 cup Almond Butter (128g)

5 scoops Vanilla Whey Protein Isolate (~100g total)

1/4 cup Dark Chocolate Chips (43g)

1/3 cup Chopped Almonds (30g)

2 tablespoons Maple Syrup (40g)

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PREPARATION

  • 1

    In a large mixing bowl, combine the rolled oats, vanilla whey protein isolate, dark chocolate chips, and chopped almonds.

  • 2

    Add the almond butter and maple syrup to the bowl. Stir until all ingredients are uniformly combined. The mixture should be sticky enough to hold together.

  • 3

    Cover the bowl and refrigerate for 20-30 minutes. This helps the mixture firm up, making it easier to form balls.

  • 4

    After chilling, use your hands or a small cookie scoop to form the mixture into bite-sized balls (aim for about 5 servings total, each serving yielding roughly 2-3 bites).

  • 5

    Store the energy bites in an airtight container in the refrigerator. Enjoy them as a quick breakfast, a midday snack, or an energizing pre/post-workout treat.

No-Bake Dark Chocolate Almond Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Dark Chocolate Almond Energy Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Dark Chocolate Almond Energy Bites

Enjoy these rich, bite-sized treats bursting with the smooth creaminess of almond butter, the hearty texture of rolled oats, and a delightful crunch of chopped almonds, all perfectly balanced with decadent dark chocolate chips and a splash of natural maple syrup. These no‐bake energy bites are a quick, versatile option that nicely bridges your meals while keeping your protein and calorie goals in check.

NUTRITION

1,655kcal
Protein
71.5g
Fat
97.3g
Carbs
138g

SERVINGS

1 serving

INGREDIENTS

1 cup Rolled Oats (90g)

1/2 cup Almond Butter (128g)

5 scoops Vanilla Whey Protein Isolate (~100g total)

1/4 cup Dark Chocolate Chips (43g)

1/3 cup Chopped Almonds (30g)

2 tablespoons Maple Syrup (40g)

PREPARATION

  • 1

    In a large mixing bowl, combine the rolled oats, vanilla whey protein isolate, dark chocolate chips, and chopped almonds.

  • 2

    Add the almond butter and maple syrup to the bowl. Stir until all ingredients are uniformly combined. The mixture should be sticky enough to hold together.

  • 3

    Cover the bowl and refrigerate for 20-30 minutes. This helps the mixture firm up, making it easier to form balls.

  • 4

    After chilling, use your hands or a small cookie scoop to form the mixture into bite-sized balls (aim for about 5 servings total, each serving yielding roughly 2-3 bites).

  • 5

    Store the energy bites in an airtight container in the refrigerator. Enjoy them as a quick breakfast, a midday snack, or an energizing pre/post-workout treat.