YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Raspberry Mousse
A refreshingly light and protein-loaded mousse blending creamy nonfat Greek yogurt with vanilla whey protein, burst of fresh raspberries, and a touch of chia seeds and honey. Perfectly balancing tangy flavors with natural sweetness for an energizing start or lift any time of day.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Fresh Raspberries
1 tbsp Chia Seeds
1 tsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk thoroughly until smooth and well integrated.
Gently fold in the fresh raspberries, ensuring they remain slightly chunky to add texture and natural sweetness.
Stir in the chia seeds to boost the texture and nutritional profile of the mousse.
Drizzle the honey over the mixture and fold it in for a subtle hint of extra sweetness.
Chill in the refrigerator for at least 30 minutes to let the chia seeds expand and the flavors meld together.
Serve chilled and enjoy this protein-packed mousse as a revitalizing breakfast, a satisfying lunch, or a light dinner option.