Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Turkey Breast (sliced); 2 slices Whole Wheat Bread; 1/4 medium Fresh Avocado; 3 slices Tomato; A handful of Lettuce; 1 tsp Low-Fat Mayo

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a revitalized classic with layers of tender turkey breast, fresh avocado, crisp lettuce, and ripe tomato nestled between hearty whole wheat bread slices. A light brush of low-fat mayo ties the flavors together, offering a satisfying blend of textures perfect for any time of the day.

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NUTRITION

Protein

33.4g

Fat

8.3g

Carbs

32g

SERVINGS

1 serving

INGREDIENTS

3 oz Turkey Breast (sliced)

2 slices Whole Wheat Bread

1/4 medium Fresh Avocado

3 slices Tomato

A handful of Lettuce

1 tsp Low-Fat Mayo

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PREPARATION

1
Lay out the two slices of whole wheat bread on a clean surface.
2
Spread a thin layer of low-fat mayo on each slice.
3
Layer the turkey breast evenly on the first slice.
4
Add a layer of fresh lettuce over the turkey.
5
Place tomato slices on top of the lettuce.
6
Gently fan slices of avocado over the tomato layer.
7
Top with the second slice of bread, mayo side down, to complete the stack.
8
Slice the sandwich in half to reveal the colorful stack and serve immediately.