Lean Ground Beef Taco Bowl with Cauliflower Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Taco Bowl with Cauliflower Rice

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Taco Bowl with Cauliflower Rice

Enjoy a vibrant taco bowl featuring savory lean ground beef paired with light cauliflower rice. This dish bursts with classic taco flavors from a sprinkle of homemade seasoning, paired with black beans, fresh avocado, and diced tomatoes. Perfectly balanced for a nutrient-rich meal that energizes and satisfies.

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NUTRITION

407kcal
Protein
33.6g
Fat
15.1g
Carbs
37.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

1 cup Cauliflower Rice

1/2 cup Black Beans

1/4 Avocado

1/2 cup Diced Tomatoes

1/4 medium Onion

1 tsp Taco Seasoning

1 tbsp Lime Juice

1 tbsp Fresh Cilantro

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PREPARATION

  • 1

    In a skillet over medium heat, add lean ground beef and cook until browned. Drain any excess fat.

  • 2

    Stir in taco seasoning and a splash of water, cooking for another minute to let the flavors meld.

  • 3

    In a separate pan, lightly sauté the cauliflower rice with a pinch of salt for 3-4 minutes until tender.

  • 4

    Mix in black beans, diced tomatoes, and finely chopped onion with the beef, warming the mixture through.

  • 5

    Assemble the bowl by layering the cauliflower rice as the base, then top with the beef and veggie mixture.

  • 6

    Garnish with diced avocado, a drizzle of lime juice, and freshly chopped cilantro.

  • 7

    Serve immediately and enjoy the burst of fresh taco flavors!

Lean Ground Beef Taco Bowl with Cauliflower Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Taco Bowl with Cauliflower Rice

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Taco Bowl with Cauliflower Rice

Enjoy a vibrant taco bowl featuring savory lean ground beef paired with light cauliflower rice. This dish bursts with classic taco flavors from a sprinkle of homemade seasoning, paired with black beans, fresh avocado, and diced tomatoes. Perfectly balanced for a nutrient-rich meal that energizes and satisfies.

NUTRITION

407kcal
Protein
33.6g
Fat
15.1g
Carbs
37.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

1 cup Cauliflower Rice

1/2 cup Black Beans

1/4 Avocado

1/2 cup Diced Tomatoes

1/4 medium Onion

1 tsp Taco Seasoning

1 tbsp Lime Juice

1 tbsp Fresh Cilantro

PREPARATION

  • 1

    In a skillet over medium heat, add lean ground beef and cook until browned. Drain any excess fat.

  • 2

    Stir in taco seasoning and a splash of water, cooking for another minute to let the flavors meld.

  • 3

    In a separate pan, lightly sauté the cauliflower rice with a pinch of salt for 3-4 minutes until tender.

  • 4

    Mix in black beans, diced tomatoes, and finely chopped onion with the beef, warming the mixture through.

  • 5

    Assemble the bowl by layering the cauliflower rice as the base, then top with the beef and veggie mixture.

  • 6

    Garnish with diced avocado, a drizzle of lime juice, and freshly chopped cilantro.

  • 7

    Serve immediately and enjoy the burst of fresh taco flavors!