YOUR SOLIN GENERATED RECIPE
Creamy Protein-Packed Greek Yogurt Chocolate Mousse
Indulge in this luxurious yet healthful chocolate mousse that blends velvety nonfat Greek yogurt with rich cocoa and a boost of chocolate protein. Enhanced with a sprinkle of chia seeds for added texture and nutrition, this mousse is a satisfying dessert or meal option that perfectly balances creaminess with a protein punch.
INGREDIENTS
1.25 cups nonfat Greek yogurt (305g)
1 scoop chocolate protein powder (30g)
2 tablespoons unsweetened cocoa powder (10g)
1/4 cup unsweetened almond milk (60ml)
1 tablespoon chia seeds (12g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and chocolate protein powder.
Sift in the unsweetened cocoa powder to avoid clumps and mix thoroughly.
Pour in the unsweetened almond milk to loosen the mixture, stirring well for a smooth consistency.
Fold in the chia seeds, ensuring even distribution throughout the mousse.
Taste and adjust sweetness if desired, and chill the mixture in the refrigerator for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Serve chilled as a refreshing breakfast, lunch, or dinner option.