YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken Wings
Enjoy these crispy baked chicken wings glazed with a delectable honey-garlic sauce. Perfectly crisped in the oven and infused with a savory-sweet kick, these wings provide a satisfying burst of flavor while fitting perfectly within your nutritional goals.
INGREDIENTS
4 pieces Chicken Wings (200g total)
1 tablespoon Honey
2 cloves Garlic, minced
1 tablespoon Low-Sodium Soy Sauce
1 teaspoon Olive Oil
Salt and Black Pepper to taste
PREPARATION
Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.
In a small bowl, mix together the honey, minced garlic, low-sodium soy sauce, and olive oil.
Pat the chicken wings dry with a paper towel and season lightly with salt and black pepper.
Place the wings on the prepared baking tray and generously brush them with the honey-garlic mixture, ensuring all sides are coated.
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the wings are crispy and golden.
Once done, remove from the oven and let them rest for a few minutes before serving.