Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a vibrant stack of lean turkey breast, fresh avocado, crisp lettuce, and juicy tomato layered between toasted whole grain bread for a satisfying, nutrient-packed meal that delights your senses.

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NUTRITION

300kcal
Protein
30.8g
Fat
11.5g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

2 slices Whole Grain Bread

1 quarter Fresh Avocado

3 medium tomato slices

2 lettuce leaves

1 teaspoon Light Mayonnaise

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PREPARATION

  • 1

    Toast the whole grain bread slices until golden and set aside.

  • 2

    Lay one slice of toasted bread on a plate and spread a thin layer of light mayonnaise.

  • 3

    Layer the turkey breast slices evenly over the mayo.

  • 4

    Add tomato slices and place the lettuce leaves on top of the turkey.

  • 5

    Gently fan out the avocado slices on the veggies.

  • 6

    Top with the second slice of toasted bread, press lightly, cut in half if desired, and serve immediately.

Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a vibrant stack of lean turkey breast, fresh avocado, crisp lettuce, and juicy tomato layered between toasted whole grain bread for a satisfying, nutrient-packed meal that delights your senses.

NUTRITION

300kcal
Protein
30.8g
Fat
11.5g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

2 slices Whole Grain Bread

1 quarter Fresh Avocado

3 medium tomato slices

2 lettuce leaves

1 teaspoon Light Mayonnaise

PREPARATION

  • 1

    Toast the whole grain bread slices until golden and set aside.

  • 2

    Lay one slice of toasted bread on a plate and spread a thin layer of light mayonnaise.

  • 3

    Layer the turkey breast slices evenly over the mayo.

  • 4

    Add tomato slices and place the lettuce leaves on top of the turkey.

  • 5

    Gently fan out the avocado slices on the veggies.

  • 6

    Top with the second slice of toasted bread, press lightly, cut in half if desired, and serve immediately.