Name: Protein-Packed Chickpea Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Chickpeas (canned, drained); 1 scoop Vanilla Protein Powder; 1 tbsp Almond Butter; 1 tbsp Date Paste; 1 tbsp Mini Dark Chocolate Chips; 1 tsp Vanilla Extract

Protein-Packed Chickpea Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chickpea Cookie Dough Bites

Enjoy a guilt-free treat that satisfies your cravings with a protein-packed twist. These chickpea cookie dough bites have a creamy, indulgent texture with bursts of dark chocolate, offering a satisfying balance of sweetness and wholesome nutrition. Perfect for any time of day, this recipe delivers a nutrient-dense snack that supports your active lifestyle.

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NUTRITION

Protein

42.7g

Fat

17g

Carbs

66.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Chickpeas (canned, drained)

1 scoop Vanilla Protein Powder

1 tbsp Almond Butter

1 tbsp Date Paste

1 tbsp Mini Dark Chocolate Chips

1 tsp Vanilla Extract

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PREPARATION

1
Drain and rinse the chickpeas, then add them to a food processor.
2
Add the vanilla protein powder, almond butter, date paste, and vanilla extract to the processor.
3
Blend the mixture until smooth and creamy, scraping down the sides as needed.
4
Transfer the mixture to a bowl and gently fold in the mini dark chocolate chips until evenly distributed.
5
Using a small cookie scoop or spoon, form bite-sized balls from the mixture.
6
Place the bites on a lined tray and refrigerate for at least 30 minutes to firm up.
7
Enjoy these protein-packed treats as a refreshing breakfast, lunch, or dinner snack.