Name: Herbed Turkey and Avocado Roll-Ups
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Turkey Breast Slices; 2/3 medium Avocado; 2 tbsp Nonfat Greek Yogurt; 1/2 cup Fresh Spinach; 2 Tomato Slices; 1 tbsp Mixed Fresh Herbs; Pinch of Black Pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Herbed Turkey and Avocado Roll-Ups

Enjoy these vibrant roll-ups featuring thinly sliced turkey breast layered with creamy avocado, fresh spinach, and tangy nonfat Greek yogurt, all accented with aromatic herbs. Perfectly balanced in flavor and texture, this dish delivers a satisfying bite that's both refreshing and nutritious.

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NUTRITION

Protein

38.4g

Fat

16.6g

Carbs

14.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Turkey Breast Slices

2/3 medium Avocado

2 tbsp Nonfat Greek Yogurt

1/2 cup Fresh Spinach

2 Tomato Slices

1 tbsp Mixed Fresh Herbs

Pinch of Black Pepper

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PREPARATION

1
Lay out the turkey breast slices on a clean surface.
2
Mash the avocado in a small bowl until smooth; season lightly with a pinch of black pepper.
3
Spread a thin layer of nonfat Greek yogurt over each turkey slice.
4
Place a small handful of fresh spinach and a tomato slice on each slice.
5
Add a dollop of the mashed avocado and sprinkle with mixed fresh herbs.
6
Carefully roll up each turkey slice tightly to enclose the filling.
7
Serve immediately or refrigerate for 30 minutes to let the flavors meld.