Zesty Lime Quinoa Black Bean Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Zesty Lime Quinoa Black Bean Bowl

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant and hearty bowl bursting with zesty lime, tender quinoa, savory black beans, sweet corn, crisp red bell pepper, and the added protein punch of grilled chicken breast. This colorful bowl is balanced, refreshing, and perfect any time of day.

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NUTRITION

460kcal
Protein
39.8g
Fat
10.7g
Carbs
54.1g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1/2 cup Cooked Quinoa

1/2 cup Black Beans

1/4 cup Corn Kernels

1/2 cup Diced Red Bell Pepper

1/4 Avocado (sliced)

1 tbsp Fresh Lime Juice

2 tbsp Chopped Cilantro

Salt & Pepper to taste

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PREPARATION

  • 1

    Prepare the quinoa according to package instructions if not already cooked.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill until fully cooked and slice into strips.

  • 3

    In a bowl, combine the cooked quinoa, black beans, corn kernels, and diced red bell pepper.

  • 4

    Drizzle the fresh lime juice over the mixture and gently toss to combine.

  • 5

    Top the bowl with grilled chicken slices and avocado pieces.

  • 6

    Garnish with chopped cilantro and adjust seasoning with salt and pepper as desired.

  • 7

    Serve immediately and enjoy this zesty, protein-packed bowl.

Zesty Lime Quinoa Black Bean Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Zesty Lime Quinoa Black Bean Bowl

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant and hearty bowl bursting with zesty lime, tender quinoa, savory black beans, sweet corn, crisp red bell pepper, and the added protein punch of grilled chicken breast. This colorful bowl is balanced, refreshing, and perfect any time of day.

NUTRITION

460kcal
Protein
39.8g
Fat
10.7g
Carbs
54.1g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1/2 cup Cooked Quinoa

1/2 cup Black Beans

1/4 cup Corn Kernels

1/2 cup Diced Red Bell Pepper

1/4 Avocado (sliced)

1 tbsp Fresh Lime Juice

2 tbsp Chopped Cilantro

Salt & Pepper to taste

PREPARATION

  • 1

    Prepare the quinoa according to package instructions if not already cooked.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill until fully cooked and slice into strips.

  • 3

    In a bowl, combine the cooked quinoa, black beans, corn kernels, and diced red bell pepper.

  • 4

    Drizzle the fresh lime juice over the mixture and gently toss to combine.

  • 5

    Top the bowl with grilled chicken slices and avocado pieces.

  • 6

    Garnish with chopped cilantro and adjust seasoning with salt and pepper as desired.

  • 7

    Serve immediately and enjoy this zesty, protein-packed bowl.