Name: Fresh Berry-Maple Greek Yogurt Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1 cup Mixed Berries; 1 tbsp Pure Maple Syrup; 1 tbsp Chopped Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Berry-Maple Greek Yogurt Bowl

A vibrant bowl of creamy nonfat Greek yogurt crowned with a medley of fresh berries, a drizzle of pure maple syrup, and a light sprinkle of toasted almonds for crunch. This dish is refreshing yet satisfying – perfect for a balanced breakfast, energizing lunch, or a light dinner.

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NUTRITION

Protein

36.3g

Fat

Carbs

53.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 cup Mixed Berries

1 tbsp Pure Maple Syrup

1 tbsp Chopped Almonds

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PREPARATION

1
Place 1.5 cups of nonfat Greek yogurt into a bowl.
2
Gently fold in 1 cup of mixed berries, ensuring even distribution.
3
Drizzle 1 tablespoon of pure maple syrup over the yogurt and berries to add a touch of natural sweetness.
4
Sprinkle 1 tablespoon of chopped almonds on top for a delightful crunch.
5
Enjoy immediately for a fresh, balanced meal.