Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Savor this vibrant wrap featuring herb-marinated grilled chicken, crisp mixed greens, juicy tomato slices, and crunchy cucumber, all nestled in a wholesome whole wheat tortilla with a hint of creamy hummus. This meal is as satisfying in flavor as it is balanced in nutrition.

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NUTRITION

361kcal
Protein
41g
Fat
8.8g
Carbs
28.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla

1 cup Mixed Lettuce

2 medium Tomato Slices

0.5 cup Sliced Cucumber

1 tbsp Hummus

Herb Seasoning to taste

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with your favorite herb seasoning.

  • 3

    Grill the chicken for about 6-7 minutes per side until cooked through and slightly charred. Once done, let it rest for a few minutes and slice it thinly.

  • 4

    Warm the whole wheat tortilla on the grill for about 30 seconds per side.

  • 5

    Spread hummus evenly over the tortilla.

  • 6

    Layer the mixed lettuce, tomato slices, and sliced cucumber on the tortilla.

  • 7

    Add the sliced grilled chicken on top of the veggies.

  • 8

    Roll the tortilla tightly into a wrap. Slice in half if desired and serve immediately.

Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Savor this vibrant wrap featuring herb-marinated grilled chicken, crisp mixed greens, juicy tomato slices, and crunchy cucumber, all nestled in a wholesome whole wheat tortilla with a hint of creamy hummus. This meal is as satisfying in flavor as it is balanced in nutrition.

NUTRITION

361kcal
Protein
41g
Fat
8.8g
Carbs
28.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla

1 cup Mixed Lettuce

2 medium Tomato Slices

0.5 cup Sliced Cucumber

1 tbsp Hummus

Herb Seasoning to taste

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with your favorite herb seasoning.

  • 3

    Grill the chicken for about 6-7 minutes per side until cooked through and slightly charred. Once done, let it rest for a few minutes and slice it thinly.

  • 4

    Warm the whole wheat tortilla on the grill for about 30 seconds per side.

  • 5

    Spread hummus evenly over the tortilla.

  • 6

    Layer the mixed lettuce, tomato slices, and sliced cucumber on the tortilla.

  • 7

    Add the sliced grilled chicken on top of the veggies.

  • 8

    Roll the tortilla tightly into a wrap. Slice in half if desired and serve immediately.