YOUR SOLIN GENERATED RECIPE
Lean Turkey & Lentil Sloppy Joe Sliders
Enjoy a healthier twist on the classic sloppy joe with lean ground turkey and hearty lentils, served on mini whole wheat slider buns. This recipe packs a flavorful punch with a rich tomato sauce, diced onions, green bell pepper, and a blend of spices that elevate every bite. Perfect for a balanced meal, these sliders are satisfying without overloading on calories.
INGREDIENTS
4 ounces Lean Ground Turkey
1/4 cup Cooked Lentils
1/4 cup Tomato Sauce
2 tbsp Diced Onion
2 tbsp Diced Green Bell Pepper
1 Mini Whole Wheat Slider Bun
1/2 tsp Chili Powder
1/2 tsp Garlic Powder
PREPARATION
Preheat a skillet over medium heat and add the lean ground turkey. Break it up as it cooks evenly.
Add the diced onion and green bell pepper to the turkey and sauté until softened, about 3-4 minutes.
Stir in the cooked lentils and tomato sauce, then sprinkle with chili powder and garlic powder.
Simmer the mixture on low heat for 5-7 minutes until flavors meld together. Taste and adjust seasonings if needed.
Toast the mini whole wheat slider bun lightly in a separate pan or toaster.
Spoon the turkey and lentil mixture onto the slider bun, assembling the slider.
Serve immediately and enjoy your balanced, flavorful Lean Turkey & Lentil Sloppy Joe Slider.