Name: Lime-Marinated Grilled Chicken Street Tacos
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Breast; 2 Corn Tortillas; 1 tsp Olive Oil; 2 Tbsp Lime Juice; 1/4 cup Diced Red Onion; 2 Tbsp Fresh Cilantro; 1 tsp Chili Powder; 1 Clove Garlic, minced; Pinch of Salt

Lime-Marinated Grilled Chicken Street Tacos

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lime-Marinated Grilled Chicken Street Tacos

Enjoy these vibrant street tacos featuring succulent lime-marinated grilled chicken paired with soft corn tortillas and a fresh red onion salsa, all finished with a hint of olive oil. This dish delivers bright, zesty flavors with a satisfying blend of textures that's perfect for any meal of the day.

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NUTRITION

Protein

35.1g

Fat

Carbs

22.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 Corn Tortillas

1 tsp Olive Oil

2 Tbsp Lime Juice

1/4 cup Diced Red Onion

2 Tbsp Fresh Cilantro

1 tsp Chili Powder

1 Clove Garlic, minced

Pinch of Salt

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PREPARATION

1
In a bowl, mix lime juice, olive oil, chili powder, minced garlic, and a pinch of salt to create the marinade.
2
Place the chicken breast in the marinade, ensuring it's evenly coated. Let it marinate for at least 30 minutes in the refrigerator.
3
Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 5-6 minutes per side, or until fully cooked and nicely charred. Let rest for a few minutes before slicing into strips.
4
Warm the corn tortillas either on the grill for a few seconds per side or in a skillet.
5
Assemble the tacos by placing sliced chicken on each tortilla, topping with diced red onion and fresh chopped cilantro.
6
Serve immediately and enjoy the burst of lime-infused flavors.