YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Savor a warm, creamy bowl of oatmeal uniquely enhanced with vanilla almond milk and a robust scoop of vanilla whey protein, accented by crunchy almonds, sweet banana slices, and a boost of chia seeds for extra texture and nutrients. This balanced bowl perfectly combines comforting flavors with a potent protein punch to energize your day.
INGREDIENTS
1/2 cup dry Rolled Oats (~40g)
1 cup Unsweetened Vanilla Almond Milk (~240g)
1 scoop Vanilla Whey Protein Powder (~30g)
10 raw unsalted Almonds (~12g)
1 half Banana (~60g)
1 tablespoon Chia Seeds (~12g)
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened vanilla almond milk. Bring to a simmer over medium heat.
Cook the oats, stirring occasionally, until they have absorbed most of the liquid and reached a creamy consistency, about 5-7 minutes.
Remove from heat and stir in the scoop of vanilla whey protein powder until well incorporated.
Transfer the oatmeal to a bowl and top with sliced half banana, raw almonds, and a sprinkle of chia seeds for added texture.
Enjoy warm as a hearty breakfast or a satisfying meal any time of the day!