YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Steel Cut Oats
Enjoy a hearty, versatile meal that's perfect for any time of day. This protein-rich bowl features nutty steel cut oats paired with tender apple chunks, aromatic cinnamon, and a creamy blend of whey protein and Greek yogurt, resulting in a satisfying texture and delightful warm-spiced flavor.
INGREDIENTS
40 grams Steel Cut Oats
1 medium Apple
1 teaspoon Ground Cinnamon
1 scoop Whey Protein Isolate
1/2 cup Nonfat Plain Greek Yogurt
1/2 cup Unsweetened Almond Milk
PREPARATION
Combine the steel cut oats and unsweetened almond milk in a small saucepan. Bring to a gentle simmer.
Cook on low heat, stirring occasionally, for about 15-20 minutes until the oats start to soften and absorb most of the liquid.
While the oats cook, dice the apple into small chunks. Add the apple and ground cinnamon into the saucepan during the last 5 minutes of cooking.
Once the oats are creamy and the apple is tender, remove from heat.
Stir in the whey protein isolate until fully incorporated, then gently fold in the nonfat Greek yogurt for added creaminess.
Taste and adjust the cinnamon if needed. Serve warm and enjoy your balanced meal.