Name: Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cup Nonfat Greek Yogurt (~367g); 100g Mixed Berries; 20g Honey-Roasted Almonds

Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds

Enjoy a refreshing and satisfying parfait featuring smooth, tangy nonfat Greek yogurt layered with vibrant mixed berries and a crunchy, sweet twist of honey-roasted almonds. This delightful bowl is perfect for any meal, offering a balance of creaminess and texture that excites your palate while keeping you energized.

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NUTRITION

Protein

40.4g

Fat

12.1g

Carbs

28.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Nonfat Greek Yogurt (~367g)

100g Mixed Berries

20g Honey-Roasted Almonds

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PREPARATION

1
Spoon the 1.5 cups of nonfat Greek yogurt into a serving bowl or parfait glass as the first layer.
2
Gently top the yogurt with 100g of fresh mixed berries, spreading evenly.
3
Sprinkle 20g of honey-roasted almonds over the berries to add a delightful crunch.
4
Serve immediately and enjoy this balanced parfait as a refreshing breakfast, a light lunch, or a wholesome dinner.