YOUR SOLIN GENERATED RECIPE
Creamy Pumpkin Seed Yogurt Bowl with Berries
Enjoy a vibrant bowl of creamy nonfat Greek yogurt, topped with crunchy pumpkin seeds and a burst of fresh blueberries. This versatile dish delivers a delightful mix of textures and flavors—tangy, nutty, and sweet—ideal for any time of the day, while keeping you within your protein and calorie goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/4 cup Pumpkin Seeds (36g)
1/2 cup Blueberries (74g)
1/2 teaspoon Cinnamon (optional)
PREPARATION
Spoon the nonfat Greek yogurt into your bowl as the creamy base.
Evenly sprinkle the pumpkin seeds over the yogurt, providing a delightful crunch.
Top with fresh blueberries for a burst of natural sweetness and color.
Optional: Lightly dust with cinnamon to enhance the flavor profile.
Stir gently if desired, and enjoy immediately for a nutritious, balanced meal.