YOUR SOLIN GENERATED RECIPE
Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli
Savor the bold and zesty flavors of tender chicken breast glazed with a sticky ginger-garlic sauce, paired with crisp, sesame-infused broccoli. This dish balances savory, sweet, and aromatic notes, making it an enticing meal for any time of day.
INGREDIENTS
5 oz Chicken Breast
1 cup Broccoli
1 tsp Sesame Oil
1 tbsp Fresh Ginger
2 cloves Garlic
1 tsp Soy Sauce
1 tsp Honey
1 tsp Sesame Seeds
PREPARATION
Start by patting the chicken breast dry and slicing it into thin medallions for quicker, even cooking.
In a small bowl, combine the fresh ginger, minced garlic, soy sauce, honey, and sesame oil to create your sticky glaze.
Heat a non-stick skillet over medium-high heat. Add the chicken pieces and cook for about 2-3 minutes per side until nicely browned.
Pour the ginger-garlic glaze over the chicken in the skillet. Allow the sauce to simmer and thicken, coating the chicken evenly as it cooks for an additional 2 minutes.
In a separate pan, lightly steam or sauté the broccoli until it is tender yet maintains a slight crunch.
Plate the glazed chicken alongside the sesame broccoli, and sprinkle sesame seeds over the top for an extra layer of flavor and texture.
Serve immediately, enjoying the balance of tangy, savory, and aromatic flavors.