Herb-Marinated Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Marinated Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Marinated Grilled Chicken and Fresh Veggie Wrap

Savor the bright, fresh flavors of herb-marinated grilled chicken paired with crisp mixed greens, juicy tomato slices, and cool cucumber all wrapped in a wholesome whole wheat wrap. This dish is lightly drizzled with olive oil infused with your favorite herbs, delivering a balanced and satisfying meal that's perfect for any time of day.

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NUTRITION

379kcal
Protein
41.3g
Fat
11.8g
Carbs
27.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Greens

1/2 medium Tomato

1/4 medium Cucumber

1 tsp Olive Oil

2 tbsp Fresh Herbs

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PREPARATION

  • 1

    In a small bowl, combine olive oil with finely chopped fresh herbs, salt, and pepper to create a marinade.

  • 2

    Coat the chicken breast with the herb marinade and let it sit for at least 15 minutes for flavor absorption.

  • 3

    Preheat a grill or grill pan over medium-high heat.

  • 4

    Grill the chicken for about 6-7 minutes per side, or until fully cooked and the internal temperature reaches 165°F.

  • 5

    Allow the grilled chicken to rest for a few minutes, then slice it into strips.

  • 6

    Lay the whole wheat wrap flat and layer with mixed greens, tomato slices, and cucumber pieces.

  • 7

    Place the grilled chicken slices on top, then roll up the wrap tightly.

  • 8

    Cut the wrap in half and serve immediately, enjoying the fresh and vibrant flavors.

Herb-Marinated Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Marinated Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Marinated Grilled Chicken and Fresh Veggie Wrap

Savor the bright, fresh flavors of herb-marinated grilled chicken paired with crisp mixed greens, juicy tomato slices, and cool cucumber all wrapped in a wholesome whole wheat wrap. This dish is lightly drizzled with olive oil infused with your favorite herbs, delivering a balanced and satisfying meal that's perfect for any time of day.

NUTRITION

379kcal
Protein
41.3g
Fat
11.8g
Carbs
27.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Greens

1/2 medium Tomato

1/4 medium Cucumber

1 tsp Olive Oil

2 tbsp Fresh Herbs

PREPARATION

  • 1

    In a small bowl, combine olive oil with finely chopped fresh herbs, salt, and pepper to create a marinade.

  • 2

    Coat the chicken breast with the herb marinade and let it sit for at least 15 minutes for flavor absorption.

  • 3

    Preheat a grill or grill pan over medium-high heat.

  • 4

    Grill the chicken for about 6-7 minutes per side, or until fully cooked and the internal temperature reaches 165°F.

  • 5

    Allow the grilled chicken to rest for a few minutes, then slice it into strips.

  • 6

    Lay the whole wheat wrap flat and layer with mixed greens, tomato slices, and cucumber pieces.

  • 7

    Place the grilled chicken slices on top, then roll up the wrap tightly.

  • 8

    Cut the wrap in half and serve immediately, enjoying the fresh and vibrant flavors.