Sweet-Savory Ginger Garlic Beef with Sesame Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Ginger Garlic Beef with Sesame Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Ginger Garlic Beef with Sesame Vegetables

A vibrant and flavorful stir-fry featuring tender beef infused with aromatic ginger and garlic, paired with crisp sesame vegetables. This dish bursts with savory and slightly sweet notes, making it a satisfying meal packed with protein and nutrition.

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NUTRITION

445kcal
Protein
50.5g
Fat
21.2g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Beef Sirloin (170g)

1 cup Broccoli (91g)

1/2 cup Red Bell Pepper (75g)

1 medium Carrot (50g)

1 Garlic Clove

1 teaspoon grated Ginger

1 tablespoon Low Sodium Soy Sauce

1 teaspoon Sesame Oil

1/2 teaspoon Sesame Seeds

2 tablespoons Green Onion

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PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain for tenderness. In a small bowl, combine the soy sauce, grated ginger, and minced garlic to create a vibrant marinade.

  • 2

    Place the beef slices in the marinade and let sit for 10-15 minutes.

  • 3

    While the beef marinates, chop the broccoli into florets, slice the red bell pepper into thin strips, peel and slice the carrot, and finely chop the green onion.

  • 4

    Heat the sesame oil in a large non-stick skillet or wok over medium-high heat. Add the marinated beef and stir-fry for about 2-3 minutes until the beef is just browned.

  • 5

    Add the vegetables to the skillet. Stir-fry for an additional 3-4 minutes until the vegetables are crisp-tender, ensuring they retain their vibrant color.

  • 6

    Sprinkle sesame seeds and add green onions just before removing from heat. Mix well to combine all flavors.

  • 7

    Serve immediately, enjoying the balance of savory beef with the sweet and crunchy vegetables.

Sweet-Savory Ginger Garlic Beef with Sesame Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Ginger Garlic Beef with Sesame Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Ginger Garlic Beef with Sesame Vegetables

A vibrant and flavorful stir-fry featuring tender beef infused with aromatic ginger and garlic, paired with crisp sesame vegetables. This dish bursts with savory and slightly sweet notes, making it a satisfying meal packed with protein and nutrition.

NUTRITION

445kcal
Protein
50.5g
Fat
21.2g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Beef Sirloin (170g)

1 cup Broccoli (91g)

1/2 cup Red Bell Pepper (75g)

1 medium Carrot (50g)

1 Garlic Clove

1 teaspoon grated Ginger

1 tablespoon Low Sodium Soy Sauce

1 teaspoon Sesame Oil

1/2 teaspoon Sesame Seeds

2 tablespoons Green Onion

PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain for tenderness. In a small bowl, combine the soy sauce, grated ginger, and minced garlic to create a vibrant marinade.

  • 2

    Place the beef slices in the marinade and let sit for 10-15 minutes.

  • 3

    While the beef marinates, chop the broccoli into florets, slice the red bell pepper into thin strips, peel and slice the carrot, and finely chop the green onion.

  • 4

    Heat the sesame oil in a large non-stick skillet or wok over medium-high heat. Add the marinated beef and stir-fry for about 2-3 minutes until the beef is just browned.

  • 5

    Add the vegetables to the skillet. Stir-fry for an additional 3-4 minutes until the vegetables are crisp-tender, ensuring they retain their vibrant color.

  • 6

    Sprinkle sesame seeds and add green onions just before removing from heat. Mix well to combine all flavors.

  • 7

    Serve immediately, enjoying the balance of savory beef with the sweet and crunchy vegetables.