Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Savor this innovative twist on a classic burger—juicy, lean ground turkey patty envelops a melty core of mozzarella cheese, all lightly coated in seasoned breadcrumbs and baked to a crispy finish. Enjoy a well-balanced meal that satisfies your cravings without compromising your nutritional goals.

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NUTRITION

345kcal
Protein
39.4g
Fat
14.1g
Carbs
11.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% Lean)

1 oz Part-Skim Mozzarella Cheese

2 tbsp Whole Wheat Breadcrumbs

1 large Egg White

1/2 tsp Garlic Powder

1/2 tsp Onion Powder

Salt and Pepper to taste

1 spray Olive Oil Cooking Spray

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PREPARATION

  • 1

    Preheat your oven to 400°F and lightly coat a baking sheet with olive oil cooking spray.

  • 2

    In a bowl, combine the ground turkey, egg white, garlic powder, onion powder, salt, and pepper. Mix just until incorporated to avoid toughening the meat.

  • 3

    Divide the turkey mixture into two equal portions. Flatten each portion into a thin patty on a piece of plastic wrap or parchment paper.

  • 4

    Place the mozzarella cheese in the center of one patty, then top with the second patty. Seal the edges well to encase the cheese completely.

  • 5

    Gently roll the formed burger in whole wheat breadcrumbs until evenly coated.

  • 6

    Place the breadcrumb-coated burger on the prepared baking sheet. Spray lightly on top with olive oil cooking spray for extra crispiness.

  • 7

    Bake in the preheated oven for 20-25 minutes or until the turkey is fully cooked and the coating is golden and crispy.

  • 8

    Remove from the oven and allow to rest for a few minutes before serving.

Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Savor this innovative twist on a classic burger—juicy, lean ground turkey patty envelops a melty core of mozzarella cheese, all lightly coated in seasoned breadcrumbs and baked to a crispy finish. Enjoy a well-balanced meal that satisfies your cravings without compromising your nutritional goals.

NUTRITION

345kcal
Protein
39.4g
Fat
14.1g
Carbs
11.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% Lean)

1 oz Part-Skim Mozzarella Cheese

2 tbsp Whole Wheat Breadcrumbs

1 large Egg White

1/2 tsp Garlic Powder

1/2 tsp Onion Powder

Salt and Pepper to taste

1 spray Olive Oil Cooking Spray

PREPARATION

  • 1

    Preheat your oven to 400°F and lightly coat a baking sheet with olive oil cooking spray.

  • 2

    In a bowl, combine the ground turkey, egg white, garlic powder, onion powder, salt, and pepper. Mix just until incorporated to avoid toughening the meat.

  • 3

    Divide the turkey mixture into two equal portions. Flatten each portion into a thin patty on a piece of plastic wrap or parchment paper.

  • 4

    Place the mozzarella cheese in the center of one patty, then top with the second patty. Seal the edges well to encase the cheese completely.

  • 5

    Gently roll the formed burger in whole wheat breadcrumbs until evenly coated.

  • 6

    Place the breadcrumb-coated burger on the prepared baking sheet. Spray lightly on top with olive oil cooking spray for extra crispiness.

  • 7

    Bake in the preheated oven for 20-25 minutes or until the turkey is fully cooked and the coating is golden and crispy.

  • 8

    Remove from the oven and allow to rest for a few minutes before serving.