YOUR SOLIN GENERATED RECIPE
Protein-Packed Chocolate Almond Nice Cream
Enjoy a decadent yet nutritious frozen treat that satisfies your chocolate cravings while delivering a solid protein punch. This creamy nice cream blends the natural sweetness of banana with rich cocoa, complemented by almond butter and a boost of chocolate whey protein. The result is a smooth, dessert-like indulgence perfect for a refreshing meal any time of day.
INGREDIENTS
1 medium Frozen Banana (~118g)
1 scoop Chocolate Whey Protein Powder (~30g)
1/2 cup Unsweetened Almond Milk (~120g)
1 tablespoon Unsweetened Cocoa Powder (~5g)
1.5 tablespoons Almond Butter (~24g)
PREPARATION
Slice the frozen banana into chunks for easier blending.
Place the banana chunks into a high-speed blender along with the chocolate whey protein powder, unsweetened almond milk, unsweetened cocoa powder, and almond butter.
Blend on high until the mixture is completely smooth and creamy. If needed, pause to scrape down the sides.
Taste and adjust sweetness if desired (optional: add a dash of natural sweetener).
Scoop into a bowl or enjoy immediately as a refreshing frozen treat.