Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

Enjoy a vibrant bowl featuring lean ground beef seasoned to perfection, nestled on a bed of fluffy quinoa and hearty black beans, all topped with a refreshing, tangy Greek yogurt salsa sauce. Each bite bursts with rich savory notes and a delightful kick from the special sauce, making it a versatile meal for any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

373kcal
Protein
37g
Fat
6.3g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Cooked Quinoa

1/2 cup Cooked Black Beans

2 tbsp Non-Fat Greek Yogurt

2 tbsp Salsa

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat. Add the lean ground beef and cook until browned, breaking it up with a spatula.

  • 2

    Season the beef with your favorite spices such as cumin, garlic powder, salt, and pepper. Continue cooking for another 2-3 minutes to let the flavors meld.

  • 3

    In a bowl, combine the non-fat Greek yogurt with salsa to create the special, tangy sauce.

  • 4

    Assemble your bowl by layering the cooked quinoa at the base, then adding the seasoned ground beef and black beans on top.

  • 5

    Drizzle the special sauce evenly over the bowl. Stir gently to combine flavors or leave layered for added texture.

  • 6

    Serve warm and enjoy your balanced, protein-rich bowl!

Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

Enjoy a vibrant bowl featuring lean ground beef seasoned to perfection, nestled on a bed of fluffy quinoa and hearty black beans, all topped with a refreshing, tangy Greek yogurt salsa sauce. Each bite bursts with rich savory notes and a delightful kick from the special sauce, making it a versatile meal for any time of day.

NUTRITION

373kcal
Protein
37g
Fat
6.3g
Carbs
44g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Cooked Quinoa

1/2 cup Cooked Black Beans

2 tbsp Non-Fat Greek Yogurt

2 tbsp Salsa

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat. Add the lean ground beef and cook until browned, breaking it up with a spatula.

  • 2

    Season the beef with your favorite spices such as cumin, garlic powder, salt, and pepper. Continue cooking for another 2-3 minutes to let the flavors meld.

  • 3

    In a bowl, combine the non-fat Greek yogurt with salsa to create the special, tangy sauce.

  • 4

    Assemble your bowl by layering the cooked quinoa at the base, then adding the seasoned ground beef and black beans on top.

  • 5

    Drizzle the special sauce evenly over the bowl. Stir gently to combine flavors or leave layered for added texture.

  • 6

    Serve warm and enjoy your balanced, protein-rich bowl!