Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a delightful twist on a classic burger with this crispy baked turkey patty stuffed with warm, melty mozzarella. The savory blend of lean ground turkey seasoned with herbs is enhanced by a crunchy panko coating, all nestled between a wholesome whole wheat bun. Perfect for a satisfying breakfast, lunch, or dinner that keeps you on track while delighting your taste buds.

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NUTRITION

456kcal
Protein
48g
Fat
16g
Carbs
38.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1 oz Part-Skim Mozzarella Cheese

1 Whole Wheat Burger Bun

1 large Egg White

1/4 cup Panko Breadcrumbs

1 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a bowl, combine the lean ground turkey, egg white, panko breadcrumbs, garlic powder, salt, and pepper. Mix gently until just combined to maintain a tender texture.

  • 3

    Divide the turkey mixture into two equal portions. Flatten each portion into a thin patty on a piece of plastic wrap.

  • 4

    Place the mozzarella slice near one edge of each patty and carefully roll the turkey mixture around the cheese, sealing it to form a stuffed patty.

  • 5

    Lightly coat each patty with a sprinkle of additional panko breadcrumbs for extra crispiness.

  • 6

    Place the stuffed patties on the baking sheet and bake in the oven for 18-20 minutes, or until the turkey is fully cooked and the exterior is lightly crispy.

  • 7

    Serve the crispy baked mozzarella-stuffed turkey burger on a whole wheat bun. Optionally, add fresh greens or a slice of tomato for extra flavor.

Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a delightful twist on a classic burger with this crispy baked turkey patty stuffed with warm, melty mozzarella. The savory blend of lean ground turkey seasoned with herbs is enhanced by a crunchy panko coating, all nestled between a wholesome whole wheat bun. Perfect for a satisfying breakfast, lunch, or dinner that keeps you on track while delighting your taste buds.

NUTRITION

456kcal
Protein
48g
Fat
16g
Carbs
38.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1 oz Part-Skim Mozzarella Cheese

1 Whole Wheat Burger Bun

1 large Egg White

1/4 cup Panko Breadcrumbs

1 tsp Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a bowl, combine the lean ground turkey, egg white, panko breadcrumbs, garlic powder, salt, and pepper. Mix gently until just combined to maintain a tender texture.

  • 3

    Divide the turkey mixture into two equal portions. Flatten each portion into a thin patty on a piece of plastic wrap.

  • 4

    Place the mozzarella slice near one edge of each patty and carefully roll the turkey mixture around the cheese, sealing it to form a stuffed patty.

  • 5

    Lightly coat each patty with a sprinkle of additional panko breadcrumbs for extra crispiness.

  • 6

    Place the stuffed patties on the baking sheet and bake in the oven for 18-20 minutes, or until the turkey is fully cooked and the exterior is lightly crispy.

  • 7

    Serve the crispy baked mozzarella-stuffed turkey burger on a whole wheat bun. Optionally, add fresh greens or a slice of tomato for extra flavor.