Name: Spicy Black Bean Quinoa Bowl with Lime Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup cooked quinoa; 3/4 cup black beans, cooked; 3 ounces grilled chicken breast; 1/4 avocado; 1/2 cup diced red bell pepper; 1/4 cup corn; 2 tablespoons lime juice; 1 tablespoon cilantro

Spicy Black Bean Quinoa Bowl with Lime Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Black Bean Quinoa Bowl with Lime Avocado

A vibrant and satisfying bowl featuring fluffy quinoa, spicy black beans, and zesty lime-marinated grilled chicken, crowned with creamy avocado and crisp red bell pepper. This bowl offers a dynamic mix of textures and flavors that is as nutritious as it is delicious.

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NUTRITION

Protein

44.2g

Fat

13.3g

Carbs

67.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup cooked quinoa

3/4 cup black beans, cooked

3 ounces grilled chicken breast

1/4 avocado

1/2 cup diced red bell pepper

1/4 cup corn

2 tablespoons lime juice

1 tablespoon cilantro

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PREPARATION

1
Prepare the quinoa according to package instructions and set aside.
2
Rinse and drain the black beans if canned. For extra flavor, lightly season with chili powder, cumin, salt, and pepper.
3
Grill the chicken breast until fully cooked, then slice into bite-sized pieces.
4
Dice the red bell pepper and avocado. Measure out the corn and finely chop the cilantro.
5
In a large bowl, combine the quinoa, black beans, grilled chicken, red bell pepper, and corn.
6
Drizzle lime juice over the mixture and gently toss to combine.
7
Top with diced avocado and a sprinkle of fresh cilantro for garnish.
8
Serve immediately and enjoy the vibrant flavors and textures of this nourishing bowl.