Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a modern twist on pizza with tender, smoky BBQ chicken layered over a crisp flatbread, accented by a hint of red onion and melty low-fat mozzarella. This light yet satisfying meal balances crisp textures and bold flavors for a delightful dinner option.

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NUTRITION

469kcal
Protein
47.4g
Fat
11g
Carbs
41.8g

SERVINGS

1 serving

INGREDIENTS

1 piece Flatbread (60g)

4 ounces Chicken Breast (113g)

2 tablespoons BBQ Sauce (34g)

1/4 cup shredded Low-Fat Mozzarella Cheese (28g)

1/4 medium Red Onion, thinly sliced (20g)

1 tablespoon Fresh Cilantro, chopped

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill or pan-sear for about 4-5 minutes on each side until fully cooked, then slice into thin strips.

  • 3

    Place the flatbread on a baking sheet. Spread the BBQ sauce evenly over the surface.

  • 4

    Evenly distribute the sliced chicken over the BBQ sauce.

  • 5

    Sprinkle the shredded mozzarella cheese over the chicken, and scatter the thinly sliced red onion on top.

  • 6

    Bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and the flatbread edges are crispy.

  • 7

    Garnish with freshly chopped cilantro before serving.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a modern twist on pizza with tender, smoky BBQ chicken layered over a crisp flatbread, accented by a hint of red onion and melty low-fat mozzarella. This light yet satisfying meal balances crisp textures and bold flavors for a delightful dinner option.

NUTRITION

469kcal
Protein
47.4g
Fat
11g
Carbs
41.8g

SERVINGS

1 serving

INGREDIENTS

1 piece Flatbread (60g)

4 ounces Chicken Breast (113g)

2 tablespoons BBQ Sauce (34g)

1/4 cup shredded Low-Fat Mozzarella Cheese (28g)

1/4 medium Red Onion, thinly sliced (20g)

1 tablespoon Fresh Cilantro, chopped

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill or pan-sear for about 4-5 minutes on each side until fully cooked, then slice into thin strips.

  • 3

    Place the flatbread on a baking sheet. Spread the BBQ sauce evenly over the surface.

  • 4

    Evenly distribute the sliced chicken over the BBQ sauce.

  • 5

    Sprinkle the shredded mozzarella cheese over the chicken, and scatter the thinly sliced red onion on top.

  • 6

    Bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and the flatbread edges are crispy.

  • 7

    Garnish with freshly chopped cilantro before serving.